Catering
Place Catering OrderCatering orders from the Main Catering Menu must be placed 72 hours in advanced
Sandwiches
Assorted Wraps
$130.00/Small Platter
$190.00/Large Platter
BLT, Turkey BLT, Roast Beef, Italian Cold Cut, Tuna/Chicken Salad, Chicken Caesar | Small Platter: 10-20 people | Large Platter: 20-25 people
Reuben Platter
$130.00/Small Platter
$190.00/Large Platter
Small Platter: 10-12 people $130| Large Platter: 20-25 people $190
3 Foot Sandwiches
$180.00
Serves 18ppl | BLT, Turkey BLT, Roast Beef, Italian Cold Cut, Tuna/Chicken Salad, American Cold Cut
Mains
1/2 Pans 10 people | Full Pan 20 people
Shepards Pie
$85.00
$150.00
Cottage Pie
$85.00
$160.00
Pasta Dishes
$55.00
$110.00
Alfredo, Mac n Cheese, Marinara
Chicken Dishes
$90.00
$160.00
Marsala, Francaise, Parm
Eggplant Parm
$75.00
$150.00
Salads
Small Bowl $25 |Large Bowl $45
Garden Salad
Caesar Salad
Chef Salad
Apps/Sides
1/2 Pans 10 people | Full Pan 20 people
Tenders
$85.00
$165.00
Stuffies
$6.00
per person, a minimum of 12
Wings
$85.00
$165.00
Poutine
$75.00
$150.00
Deli Salad
$55.00
$95.00
Potato Salad or Cole Slaw
Pickles
$8.00
Quart
Frys/Tots
$60.00
$110.00
Some items available for in-house catering only. Orders from the Premium Catering Menu must be placed 5 days in advance
Seafood
Baked Stuffed Cod
$19.00
Per Person | Crab stuffed, buttered crackers, citrus beurre blanc
Pan Seared Salmon
$20.00
Per Person | Pesto encrusted, balsamic fig glaze
Chicken
Chicken Cordon Blue
$17.00
Per Person | Sage gravy
Chicken Caprese
$17.00
Per Person | Grilled or breaded chicken breast, tomato, basil, mozzarella, balsamic drizzle
Chicken Marsala
$17.00
Per Person | Mushrooms, herbs, marsala wine sauce
Chicken Piccata
$17.00
Per Person | Capers, lemon, white wine butter sauce
Chicken Pot Pie
$17.00
Per Person
Pork
Roasted Pork Loin
$18.00
Per Person | Honey rosemary, apple chutney
Beef
Grilled Beef Ribeye
$24.00
Per Person | Available sauces for beef options: Port wine Demi | Wild mushroom sauce | Bearnaise sauce
Shepherd Pie
$13.00
Per Person
Pasta
Pasta
$8.00
Per Person | mac n’ cheese | pink vodka | marinara | alfredo | garlic butter
Soups & Salads
New England Clam Chowder
$6.00
Chicken and Rice Soup
$5.00
SALAD:
Garden Salad
$6.00
Organic green, grape tomato, English cucumbers, choice of dressing
Caesar Salad
$6.00
Crispy romaine, caesar dressing, croutons, shaved parmesan
Small Plates/Appetizers
Seasonal Fruit
$6.00
Per Person | Chef’s selection of fresh fruits , berries vanilla yogurt sauce
Mediterranean Spread
$7.00
Per Person | Zucchini, squash, carrots, cauliflower, celery sticks, greek olives, chickpeas, pita chips, hummus, tzatziki, tabbouleh
Artisan Cheese Display
$9.00
Per Person | Selection of hand-crafted cheese includes Brie, goat cheese, smoked gouda, cheddar,
pepper jack, seasonal fruit and berry garnish, assorted crackers
Antipasto
$10.00
Per Person | Imported cured meats and cheese, Mediterranean olives roasted red peppers, artichoke
hearts, crostini
Shrimp Cocktail
$4.00
Per Piece | Jumbo shrimp, cocktail sauce
Caprese Skewers
$4.00
Per Piece | Grape tomato, mozzarella, basil, balsamic glaze
Vegetable Stuffed Mushroom
$4.00
Per Piece
Vegetable spring rolls
$4.00
Per Piece | Sweet Thai chili sauce
Philly steak & Cheese Egg Roll
$4.00
Per Piece | Spicy aioli
Spanakopita
$4.00
Per Piece
Italian Flatbread
$4.00
Per Piece | 4 kinds of cheese or pepperoni, sausage, bacon
Homemade Italian Meat Balls
$4.00
Per Piece | Veal, pork, beef meatball with marinara, parmesan cheese, and basil
Scallops Wrapped in Bacon
$6.00
Per Piece